Friday, December 4, 2015

Peanut Butter Spritz

Christmas Tree Spritz


1/2 c. butter
1/2 c. creamy peanut butter
1/2 c. granulated sugar
1/2 c. brown sugar
1 large egg
1/2 teas vanilla
1 1/2 c. all purpose flour
1/2 teas baking powder
1/2 teaspoon baking soda
1/2 teas salt


  1. Cream butter and peanut butter in large mixing bowl
  2. Add eggs and vanilla. Mix well
  3. Combine flour, baking powder. baking soda, & salt in separate bowl
  4. Add to peanut / sugar mixture in three additions; mixing well between each addition. dough should be stiff
  5. Press cookies on ungreased, uncoated baking sheet
  6. Bake at 350 degrees F for 8-12 minutes or until golden around the edges. Do not over bake.