1/2 c. creamy peanut butter
1/2 c. granulated sugar
1/2 c. brown sugar
1 large egg
1/2 teas vanilla
1 1/2 c. all purpose flour
1/2 teas baking powder
1/2 teaspoon baking soda
1/2 teas salt
- Cream butter and peanut butter in large mixing bowl
- Add eggs and vanilla. Mix well
- Combine flour, baking powder. baking soda, & salt in separate bowl
- Add to peanut / sugar mixture in three additions; mixing well between each addition. dough should be stiff
- Press cookies on ungreased, uncoated baking sheet
- Bake at 350 degrees F for 8-12 minutes or until golden around the edges. Do not over bake.
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